I've never tried french before so I don't know how this compares to other French food but it wasn't that great
We started the meal with escargot and baguettes which were warm and crisp!
I had the pan seared duck leg with lentils. The skin was nice and crisp but the lentils were really bland
I had the pan seared duck leg with lentils. The skin was nice and crisp but the lentils were really blandSomeone else had the pan fried fish and risotto. The risotto was quite nice and cheesy
Another main, salmon ( can't remember the exact name) but I heard it was too oily
Another main, salmon ( can't remember the exact name) but I heard it was too oily
The lamb was the best dish of the night and it was also served with a side of fries
Vegetarian pasta. Didn't try this one
Steak with bernaise sauce. This was probably one of the most expensive mains of the night but there was barely anything on the plate (it wasn't a very big pllate either). I kept waiting for a side dish to be brought out along with the steak but this was it. We had to order a mash to go with it.
Don't remember what this was but it had red wine in it and it was very rich!
Overall it was ok but the chocolate cafe we went to RIGHT after dinner was amazing!!
1 comment:
Hmmm French food is a bit of a complicated one to thoughtfully digest - alot of unfamiliar tastes, interesting combination, and somehow it's a hit and miss dining experience. The escargot looks pretty appetising though! Thanks for visiting my blog btw :)
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